Our Garden Journey

If you have stumbled upon our humble blog please be advised. We are not expert gardeners nor would we ever claim to be. We are novices, newbies, wannabes. Call us what you will, but we are just some folks trying to find a better way to feed ourselves that honors the origin of that food and really enjoying the discoveries we find along the way. This is our garden journey.

Wednesday, July 6, 2011

Rhubarb!!

I took our first cuttings of fresh rhubarb from the garden today.  The result was 4 fabulous quarts.  



I like to chop them at about 1/4 inch thick and put them in freezer safe containers.  We should get another round of stalks to cut before the season is over.
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